This time on the Live Fit Magazine podcast, we talk with author, Gregory Downing, of the book Entrepreneur Unleashed: Creating a Generational Legacy. Downing talks with Live Fit Magazine host, Phoebe Chongchua, about how to un-spoil your kids. Especially during the holiday season, many parents feel pressured to spend, spend, spend. Downing, however, says that most kids lack an economic understanding by educating them about finances parents move their children from “passive recipients to vital contributors”. Click to listen to the Live Fit Magazine podcast.
The San Diego Culinary Institute teaches more than just how to become a chef. According to the school, many aspiring chefs want to open their own restaurant. That requires a business plan and entrepreneurial skills. The culinary school helps to successfully position its students for the opportunity to become restaurant owners by teaching a two-week entrepreneur course in their culinary program. Phoebe Chongchua with Live Fit Magazine has more.
For more information about the San Diego Culinary Institute’s graduation rates, the median debt of students who completed the program, and other important information about SDCI’s Commis de Cuisine and Baking and Pastry programs, visit San Diego Culinary Institute.
More than half of new jobs added in San Diego over the past 12 months are in the full-service sector. That’s great news for those pursuing careers in the culinary industry. See how one sous chef has already landed an ideal job at a popular San Diego hot spot. Live Fit Magazine’s Phoebe Chongchua has the story on Burlap.
Video script Nicko Fix, Sous Chef, Burlap: Everyone’s gotta eat. We’ve had our jobs all the way through the hard times.
Phoebe Chongchua, LiveFitMagazine.com: As the economy starts to perk up, one of the industries credited with increasing growth is the hospitality sector. including fine-dining restaurants like Burlap which opened less than a year ago and is already thriving.
Nicko Fix, Sous Chef, Burlap: Brian Malarkey owns…Seersucker, Burlap, Herringbone, Gingham, Gabardine. All of these places have a different ambience and a different atmosphere.
Phoebe Chongchua, LiveFitMagazine.com: Burlap’s sous chef and recent graduate of The San Diego Culinary Institute, Nicko Fix, says he chose his career not only because he likes to cook but he also sees the restaurant business as a growing industry and a place where he can carve out his own entrepreneurial business one day….like his mentor.
Nicko Fix, Sous Chef, Burlap: Brian Malarkey–we all look up to him. Employees love working here and it’s a good atmosphere to be in.
Phoebe Chongchua, LiveFitMagazine.com: For half a year now, restaurants have reported consecutive higher expectations in staffing levels. Popular chains like PF Chang’s China Bistro and Benihana have either recently been purchased or agreed to be purchased by private equity firms.
Making these investments appetizing are the continued improving conditions and encouraging report from The National Restaurant Association’s Performance Index which shows that the first-quarter ended with the majority of operators reporting higher same-store sales and customer traffic.
It’s great news for students at schools like The San Diego Culinary Institute.
David Badagliacca, President, San Diego Culinary Institute: We prepare our students for the next stage of learning once they graduate after they get in the field.
Nicko Fix, Sous Chef, Burlap: I learned a lot about the front of the house, management, things that I didn’t know prior. I was just a cook.
Phoebe Chongchua, LiveFitMagazine.com: For Fix pursuing this career makes sense. More than half of the new jobs added in San Diego over 12 months are in the full-service restaurant sector. But, Fix says, his job is also mobile and that gives him freedom.
Nicko Fix, Sous Chef, Burlap: You can go anywhere in the world and do what you love to do and cook.
Phoebe Chongchua, LiveFitMagazine.com: Visit San Diego Culinary dot EDU for more information and about opportunities in the culinary industry. I’m Phoebe Chongchua for Live Fit Magazine.
LiveFitMagazine.com (LFM) an online premier video news magazine featuring content on travel, health, fitness, beauty, lifestyle, and leisure launched its new TV magazine-style entertainment show this week–a unique blend of TV, community, technology, and news in San Diego.
San Diego, CA (PRWEB) February 01, 2012
LiveFitMagazine.com (LFM) an online premier video news magazine featuring content on travel, health, fitness, beauty, lifestyle, and leisure launched its new TV magazine-style entertainment show this week–a unique blend of TV, community, technology, and news in San Diego. (more…)
With the spectacular growth of technology and the World Wide Web, nearly everyone is either running a small business online or considering it. Hobbies and passions are emerging online as start-up businesses and later turning into great successes.
Whether you work for a large company, run your own business, or have an Internet-based-home business, most everyone knows the value of word-of-mouth advertising to help grow clientele.
These days increasing productivity and building a stronger, healthier bottom line relies greatly on developing relationships with clients who literally help sell your product or service. Consultative selling is the buzz word that is proving to be the catalyst to earning higher market shares for a particular product or service.
But getting a large body of people to promote your product/service can be very difficult, especially when you’re just starting out. Some people have catchy products that seem to create a sort of cult following all on their own, think: Crocs shoes or the iPod. If you haven’t reached that level yet, not to worry-a little time, determination, and well-thought-out marketing strategies can take you to the next level.
One important thing to remember, is, just as in many cultures, stories transfer the easiest and help to spread information-sort of like gossip. The more a product/service contains a message that can be stuck inside a story, the greater the likelihood of it being transferred from person-to-person via verbal and/or written communication such as through emails or forwarding links. This is why urban legend emails that often contain scary and false information are passed around the Internet. The messages in these types of emails are highly sticky (interesting) and easy to remember. Here are just a few suggestions for some marketing campaigns that catch not only the public but also the media’s attention-(just remember to keep your message sticky).
Virtual advertising: this is very common. It’s advertising that is computer generated-ads, logos, and products that are superimposed in videos and streamed onto the web.
Ad creep: this is the sometimes intriguing and sometimes annoying act of seeing advertising in places that it never used to exist before. On cars, commercial bathroom walls, floors, in cartoons, and more. It’s sometimes subtle and sometimes in-your-face advertising.
Buzz marketing: aims to get people talking about the product/service in an excited manner. It creates a frenzy about the product/service. This is also called influence marketing and word-of-mouth advertising.
Viral marketing: uses past clients who help to pass along the message or pitch of the product/service to others; it gets its name after biological viruses that are passed on from one person to another.
Regardless of which marketing approach you use, staying consistent with your message is equally important and helps to give you the peace of mind you need to live well personally and professionally.
Watch this video and start growing your business using the media and social marketing. You’ll learn 5 free strategies you can do right now to grow your business. PLUS, three big mistakes companies make to hurt their bottom line. AND how to attract media attention for your company. Business schools can help
you if you want to learn more about how marketing can boost the growth of your business.
“Every company needs its own Voice in today’s marketplace. To survive you have to take your company into the spotlight–Videos, Books, Twitter, Blogs, TV, Radio, Seminars, Webinars… Spotlighting your company has never been so much fun and so POWERFUL.” Ask me how.
Watch Live Fit Films’ Mini-Documentary On The Environment
Actor Michael Dorn Supports The Plant-Based Diet
From The Plant-Based Diet
Inspirational Quote
Justice consists not in being neutral between right and wrong, but in finding out the right and upholding it, wherever found, against the wrong.
Theodore Roosevelt
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